The Bittman Project
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Swap chicken for tofu if you'd like
4 hr agoComment 1Share
The possibilities are actually endless
13 hr agoComment 2Share
His new book, 'Inflamed,' illuminates the connection between our health and the injustices of our political and economic systems
Aug 4CommentShare
In this heat, dinner 'rules' melt away
Aug 2Comment 2Share
This tofu dish is super versatile, good for you, and fun to make
Jul 29Comment 4Share
Get over it
Jul 28Comment 11Share
And, of course, 'Extreme Ways,' one of the best songs ever
Jul 27CommentShare
Plus, a recipe for the first of the year's glorious tomatoes and a succotash paella
Jul 26CommentShare
Yay! Leftovers! Episode 4
Jul 21Comment 6Share
Makes: Almost 1 cupTime: 10 minutes A few tips: Cider vinegar lends a more mayonnaise-like flavor; lemon juice is brighter. For a slightly golden tint,…
Jul 21CommentShare
On cooking, advocacy, gardening, and, of course, 'Top Chef'
Jul 20CommentShare
Unless you're visiting your mother and she makes them for you
Jul 19Comment 9Share
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