Bánh mì — a Vietnamese-style hoagie — is often a complicated affair with different components. Here it’s pared down to the absolute essentials: pork and pickled vegetables. Pretty cool for 30 minutes.
Makes: 4 servings
Time: 30 minutes
Ingredients
1 small daikon radish or 4 small regular red radishes
1 large carrot
1 small cucumber
Salt
3 tablespoons sugar
1-inc…