Chicken Skewers with Italian Sausage and Lemon Wedges

Perfect companions to thread on the same skewer: The fat from the sausage bastes the chicken, ensuring meats are tender with crisp edges, while the lemon keeps the flavors lively. Be sure to cut the sausage pieces as directed so they’ll cook at the same pace as the chicken. And of course as always, if you don't have a grill, spread the skewers onto a ri…

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