The Bittman Project

Share this post
"Chorizo" Tacos
www.bittmanproject.com
Recipe Archive

"Chorizo" Tacos

Mark Bittman
Dec 31, 2018
1
Share this post
"Chorizo" Tacos
www.bittmanproject.com
Quentin Bacon

Soft corn tortillas make a perfect vehicle for this tofu “chorizo,” which is so good you’ll find a lot of other uses for it too. Make it as soft or as crisp as you like, but use a nonstick pan for the best results; cast-iron is a good second choice. Since it’s easy to double the batch well ahead of time, you might think about making this dish the next t…

This post is for paid subscribers

Already a paid subscriber? Sign in
Previous
Next
© 2023 Double B Publishing
Privacy ∙ Terms ∙ Collection notice
Start WritingGet the app
Substack is the home for great writing