Fruit Smoothie

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This is the recipe and variations that cover all the bases, including vegan breakfast if you go with the tofu option.

Makes: 1 serving (about 12 ounces)
Time: 10 minutes


  • 1 cup chopped fruit like peaches, mangoes, or pears, or whole berries (frozen is fine)

  • 1 small banana, peeled and cut into chunks

  • 1 ⁄ 2 cup yogurt or soft silken tofu

  • Ice cubes as …

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