ICYMI on The Bittman Project, Plus Links
It's been a packed week
We kicked off the week with 14 Ways to Eat a Zucchini, followed by Kayla Stewart’s incredible Juneteenth podcast. Then we had a Wednesday ode to socca from Mark and on Thursday, a moving piece from Mike Diago on how raising a son has led him to question his cultural traditions, specifically in regard to eating meat. Read on for more.
This Week on The Bittman Project
Start your journey to eating less meat this weekend. Mark guides you through four weeks of delicious dinners to help you #eatlessmeat.
Beyond the Bittman Project
The prolific Rachel Roddy recommends the must-have Italian cookbooks.
Check out Pressure Cooker, “the podcast series that sets out to answer one of the great mysteries of modern parenthood: How did feeding children – one of humanity’s most basic responsibilities – become so fraught?” It’s storytelling by Jane Black and Liz Dunn that aims to offer “common-sense solutions to reduce the stress and guilt” — from José Andrés Media.