Nori Chips

Eat these straight as a snack, or mix with potato chips, popcorn (cooled, not hot), or Japanese rice crackers—or crumble over a bowl of steamed rice.

Makes: 2 to 4 servings
Time: 5 minutes

Ingredients

• 6 sheets nori

• 2 tablespoons sesame oil

• Salt

Instructions

1. Put a skillet over medium-high heat. Brush one side of the nori with the oil and sprinkle with salt. P…