The Bittman Project

Share this post

Pasta Carbonara

www.bittmanproject.com

Pasta Carbonara

Mark Bittman
Sep 22, 2018
1
Share this post

Pasta Carbonara

www.bittmanproject.com

Photo: Getty Images

Makes: 3 to 6 servings
Time: 30 minutes

Ingredients

  • Salt and pepper

  • 2 tablespoons olive oil, plus more as needed

  • 4 ounces pancetta, guanciale, or bacon, chopped

  • 1 pound linguine or other long pasta

  • 3 eggs

  • 1/2 cup grated parmesan, plus more to taste

Instructions

1. Bring a large pot of water to a boil and salt it. Put the oil and pancetta in a …

Keep reading with a 7-day free trial

Subscribe to The Bittman Project to keep reading this post and get 7 days of free access to the full post archives.

Already a paid subscriber? Sign in
Previous
Next
© 2023 Double B Publishing
Privacy ∙ Terms ∙ Collection notice
Start WritingGet the app
Substack is the home for great writing