Pasta Carbonara
Makes: 3 to 6 servings
Time: 30 minutes
Ingredients
Salt and pepper
2 tablespoons olive oil, plus more as needed
4 ounces pancetta, guanciale, or bacon, chopped
1 pound linguine or other long pasta
3 eggs
1/2 cup grated parmesan, plus more to taste
Instructions
1. Bring a large pot of water to a boil and salt it. Put the oil and pancetta in a …
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