Fruit in a savory stew is nothing new (especially since tomatoes are a fruit), and believe me, it’s impossible to resist a dish that tastes this spicy, fresh, and bright—and comes together so fast. Use whatever fruit you’ve got, especially if it’s over- or underripe. Serve over rice.

Makes: 4 servings
Time: 30 minutes

Ingredients

• 2 tablespoons vegetable oil

• …