Poached Eggs

Photo: Romulo Yanes

Makes: 2 eggs
Time: 10 minutes


  • 2 eggs

  • Salt and freshly ground black pepper


1. Put about 1 inch of water in a small saucepan and bring to a boil. Lower the heat so the water barely bubbles.

2. Crack one of the eggs on a flat,hard surface and open it into a shallow bowl, being careful not to break the yolk. Gen- tly slip it into the wate…

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