Tender, slightly crisp stir-fried cabbage, scrambled eggs, and crunchy sharp scallions are a stellar combination, and freshly made rice gives this dish a fluffy quality that’s different from standard fried rice; I like it a lot.
Makes: 4 servings
Time: 30 minutes
Ingredients
3 tablespoons vegetable oil, plus more if needed
1 tablespoon sesame seeds
1 1⁄2 cups…