Smoky Three-Bean Soup with Tomatillo Salsa

This vegan recipe takes all that you love about classic three-bean salad, puts it in a pot, and then adds a fresh and creamy tomatillo salsa.

Makes: 4 servings
Time: 45 minutes


  • 5 tablespoons olive oil

  • 1 onion, chopped

  • 1 tablespoon chopped garlic and 1 clove, peeled

  • Salt and pepper

  • 1 teaspoon smoked paprika

  • 1 teaspoon ground cumin

  • 2 canned chipotle chi…

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