Spring Onions and Turnips with Pasta

Makes 2 servings
Time: 30 minutes


  • Salt

  • Olive oil

  • 2 spring onions or 1 yellow onion 

  • 1 bunch white turnips, with greens

  • ½ ounce dried porcini, or about 1 cup chopped fresh mushrooms

  • ½ pound (more or less) large cut pasta, like rigatoni


1. Set a pot of water to boil and salt it. Put a puddle of olive oil in a 10-inch skil…

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