Sweet Potato Enchiladas with Red Mole

Photo: Burcu Avsar & Zach DeSart

Mole is a group of classic slow-cooked Mexican sauces that get their rich, deep flavor from a long list of ingredients (including chocolate, nuts, seeds, herbs, chiles, and more). It isn’t time-consuming once everything is assembled, but I’d still consider this a special occasion dish.

Serve with sliced white or red radishes, sliced avocado, chopped fres…

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