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Tomato Cobbler

www.bittmanproject.com
Recipe Archive

Tomato Cobbler

Mark Bittman
Aug 5, 2018
1
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Tomato Cobbler

www.bittmanproject.com

Makes: 4 to 6 servings
Time: About an hour and a half, mostly unattended

Ingredients

  • Oil or butter for the baking dish

  • 3 pounds worth of mixed cherry tomatoes

  • 2 tablespoons cornstarch

  • Salt and pepper

  • 1 cup AP flour, plus more if needed

  • 1 cup cornmeal

  • 1 1/2 teaspoons baking powder

  • 1/4 teaspoon baking soda

  • 4 tablespoons (1/2 stick) butter, cut into large pieces and …

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