Somewhat more elegant than its more famous French cousin, which is featured in the variation. Good hot, perhaps even better warm or at room temperature, this is an ideal buffet or picnic preparation.

Makes: 4 or more servings
Time: 1 1/2 hours, somewhat unattended

Ingredients

• 1 Pastry for Savory Tarts (click here for the recipe)

• 4 tablespoons (1 ⁄ 2 stick) b…