A tasting-menu chef turns to soup
Remember the food old days...Jacques Pepin's pretty much started his NY career with a soup restaurant.
Nice piece! Very thoughtful.
Excellent article!
Wonderful story. So nu? Where is the recipe for that fabulous looking soup - chicken with farro grain, two ingredients that I love and use all the time
? Especially since I am in Los Angeles and can't go to Harlem to pick up a quart.
So glad to learn about this remarkable chef. And soup!
'We're Never Going Back to the Good Old Days'
Remember the food old days...Jacques Pepin's pretty much started his NY career with a soup restaurant.
Nice piece! Very thoughtful.
Excellent article!
Wonderful story. So nu? Where is the recipe for that fabulous looking soup - chicken with farro grain, two ingredients that I love and use all the time
? Especially since I am in Los Angeles and can't go to Harlem to pick up a quart.
So glad to learn about this remarkable chef. And soup!