Sitemap - 2019 - The Bittman Project

The Most Important Thing I've Said All Year

Champagne Cocktail

Here Are Our 2020 Food Resolutions. What Are Yours?

Our New Years Food Resolutions

Oh Snap! If There's A "Holiday Cookie," This Is It.

12 Ways To Cook Winter's Warhorse

Potatoes, 12 Ways

Want To Roll In Style? Make These.

Parker House Rolls

Dinspiration: 10 Recipes To Get You To 2020

Dinspiration: 10 Dishes To Get You To 2020

On Death and Sourdough

The Best Thing You Can Possibly Make This Month

15 Food Organizations That Deserve Your Support

Our 2019 Food-Themed Gift Guide Is Here!

One Is The Hungriest Number: Holiday Edition

Caramelized Spiced Nuts

Deviled Eggs

Grilled Or Roasted Eggplant Dip

Roast Turkey Legs with Cracker Stuffing and Lemon-Sage Butter

Comfort In A Pan (No Recipe Required)

The Case For Baked Apples

How To Improve A Can Of Tuna? Set It On Fire.

Cranberry Sauce, Jelly, or Relish

What Most Cooks Don't Do, But Should

Root Cause: 7 New Ideas For Root Vegetables

How To Hack A Keurig (And Make Better Coffee At Home)

Frittata with Grains

Gluten Isn't The Problem

One Is The Hungriest Number

Glass Noodles With Vegetables and Meat (For One)

Maybe You're Salting Your Vegetables Too Late

6 Ways To Cook Meatballs (More Or Less)

Braised and Glazed Radishes, Turnips, or other Root Vegetables

The Tuna Noodle Casserole Debate is NOT Over

I Rewrote How To Cook Everything And Couldn't Be Prouder

Nori Chips

Chicken Teriyaki

Spicy Greens With Double Garlic

White Or Brown Rice

Yogurt Raspberry Fool

The Truth About Plant-Based Meat

Maybe You're Cleaning Mushrooms All Wrong

Roasted Beet Gnudi with Pistachio Pesto

What To Cook This Weekend? Pasta. Definitely Pasta.

Shrimp and Egg Drop Soup with Wonton Ribbons

How To Save The Summer (Before It's Too Late)

Debunking 10 Diet Myths Once And For All

The New How To Cook Everything Is Here! (With PHOTOS.)

Banana Pudding Topped With Egg Rolls? Enough Said.

What To Cook This Week? Something Healthy-Ish

The Best DIY Dish On The Planet

Homemade Ice Cream, Many Ways

The Best Pizza In The Country Will Disappear In a Month

Chicken Parm 2.0

Soggy Chicken Parm Sucks. Eat This Instead.

It's Time To Free Corn From The Cob!

12 Ways To Cook The Quintessential Summer Dish

Gazpacho, 12 Ways

Dinspiration: 10 Recipes To Shake Up Your Summer

Dinspiration: 10 Dishes To Shake Up Your Summer Routine

It's Fast, Easy And My Favorite Way To Cook

Orange Beef

Stir-Fried Snow Peas and Tofu Skins

Stir-Fried Chicken With Celery and Leeks

Rosemary Olive Oil Bread On The Grill

Grill-Roasted Dilled Leg of Lamb

Bacon-Wrapped Chipotle Meat Loaf On The Grill

Your Grill Is A Badass Oven. So Get Roasting.

Young People Are Mind-Blowing Food Writers

Pressure Cooked Beans and Greens

Growing Up, The Word "Greens" Didn't Even Exist

You Need To Try This Szechuan-Spiced Fried Chicken

Szechuan-Spiced Fried Chicken

Make Your Kitchen More Efficient

9 Spice Blends You Can Make Yourself

Chris's Best Ever Rub

The Best Ever Spice Rub

The Most Important Thing I've Written In A While

Fast Red Chile Sauce

Heat Up Your Weekend With Red Chile Sauce On The Fly

Tavern Brick Chicken with Fingerling Potatoes, Radishes and Fresno Pepper Sauce

That Time When A Legendary Restaurant Took Over My Farm

I Got Into A Fight The Other Night...

Basic Granola

Most Of What You Know About Protein Is Wrong

Charred, Olive-Oil-Poached Beets

You've Never Cooked Beets Like This Before

The Ingredient We Should Be Using WAY Less Often

The Perfect Steak

Into-The-Fire Steaks

The. Perfect. Steak.

Cucumber Salad, Sichuan-Style

The World's Greatest Cucumber Salad

Pasta with Broccoli Rabe, Pine Nuts, and Raisins

The Path To Self-Understanding Is Filled With Weeds

Basil Dipping Sauce

Tofu Pancakes, Four Ways

Zucchini, 12 Ways

12 Ways to Cook Summer's Most Under-Appreciated Veggie

The Simplest Bean Burgers

Salsa Borracha

Carnitas Braised in Witbier

Chocolate-Chile Stout Cake

Beer-Glazed Black Beans

Secret Sauced: Cooking With Beer

Vichyssoise

Chocolate Panini

Dinspiration: 10 Dishes For Memorial Day Grilling

Dinspiration: 10 Grilling Recipes for The Holiday Weekend

Tandoori Chicken (Or Salmon)

Tandoori Chicken at Home (No Clay Oven Required)

Marcella Hazan's Spaghetti with Smothered Onions

Onion Nostalgia

Chicken Roulades with Goat Cheese and Asparagus

Cold Tomato Soup with Thai Flavors

Pressed Tofu Salad

Chile Paste, 8 Ways

Cold Fiery Noodles

Mango or Apricot Sorbet

Simple Syrup

A Meal, Planned

Arroz con Cosas

Rice with Things

Dinspiration: 10 Fast, Easy, Satisfying Spring Salads

Dinspiration: 10 Fast, Easy, Satisfying Spring Salads

For the Love of Anchovies

Pasta with Roasted Eggplant and Meat Sauce

Steak Au Poivre with Mushrooms

Chicken With Fennel Salad

More-Vegetable Less-Egg Frittata

More Vegetables + Less Meat = Better

Asparagus, 12 Ways

Spear Tips: 12 Ways to Cook Asparagus

Pesto, 3 Ways

Green Sauce, 4 Ways

These Green Sauces Make Everything Better

Yogurt-Marinated Leg of Lamb with Cardamom and Orange

Leg of Lamb with Herb Paste and Spinach

Leg of Lamb with Moroccan Spices

The Spring Roast to End All Spring Roasts

Cooked Beans, the Quick-Soak Way

Cooking Grains, The Easy Way

Beautiful Food Is Fine. Flavorful Food is Gorgeous.

Steamed Clams or Mussels, Unleashed

It's Easy, It's Classy, And It's So Damn Good

Steamed Lobster

Seafood Risotto

My Three Nights of Shellfish Bliss

Vietnamese-Caramel Salmon

Fish-Sauce-Caramel Grilled Chicken Wings

Caramel-Braised Winter Squash with Jackfruit

Candied Ribs

Vietnamese Fish-Sauce Caramel is a Revelation

Dinspiration: 10 Mini-Recipes to Launch Us Into Spring

Dinspiration: 10 Mini-Recipes to Launch Us Into Spring

Tamales

Shredded Red Chile Meat

Learn How to Cook This Street Cart Staple. You'll Be Happy You Did.

Black Cod Broiled with Miso

Miso Soup

It's As Flavorful and Versatile as Parmesan...

Simplest Roast Chicken, 8 Ways

The Simplest and Best Roast Chicken, 8 Ways

How Do You Get Really Good At Cooking?

How Do You Get Really Good at Cooking?

21 Ways to Cook Faster

21 Ways to Cook Faster (AKA the Closest I'll Ever Get to "Bittman's Kitchen Hacks")

Be a Brunch Hero with This Weekend Cooking Project

Bagels

Chicken-and-Biscuit Pot Pie

Minestrone

Brown Rice and Lamb Burgers with Spinach

By Special Request: My Favorite Make-Ahead Recipes

Interchangeable Ingredients List

Want to Become a Happier Cook? Harness the Power of Ingredient Swaps.

Bibimbap

Beef Fried Rice with Frozen Vegetables

Cauliflower Fried Rice with Fresh Chiles

Guess the Original Title of My New Book, Dinner for Everyone

Chickpeas, North Indian Style

After 50 Years of Cooking You Can Still Surprise Yourself

Baked Mascarpone French Toast with Cherries

Baked Egg with Prosciutto and Tomato

Grilled or Broiled Steak

Seared Scallops with Pan Sauce

Chocolate Mousse

3-Ingredient Recipes: Passionate Love Edition

Pasta with Potatoes

Lamb Stew with White Beans and Tomatoes

My Winter Tomato "Hack." Plus, What NEVER To Do With Tomatoes

Linguine with Clams

Masoor Dal

Warm Spinach Salad with Bacon and Eggs

Fast, Easy Weeknight Recipes: Super Bowl Hangover Edition

Sweet and Salty Coconut Rice with Lima Beans

Chicken Enchiladas

All Hail The Crispy Enchilada Cheese Skirt!

Macaroni and Cheese in a Pot

Skillet Teriyaki

Pepperoni Pan Pizza

Behind The Scenes at My Cookbook Photo Shoots

Braised Fish, Pot-Roast Style

Oh My Cod!

"Boiled Water"

Simple Soups for When You Need Them Most

Hollandaise Sauce

Know When Grilling Season Is? RIGHT NOW!

Jalapeño Poppers with Smoked Gouda

Carne Asada Tacos

North Alabama Chicken with White BBQ Sauce

Vegan Pho

Eggplant Meatballs

Stuck-Pot Rice with Potato Crust

Your Wish = My Command

Soba Salad

Spaghetti and Drop Meatballs with Tomato Sauce

Easy Chicken Curry

Fish Baked with Leeks

By Request: Fast, Easy, Weeknight Recipes

Potato Pierogi

My All-Time Favorite Stuffed Pasta (Spoiler: It’s Not Ravioli)

Barley Risotto with Beets and Greens

How to Eat Well In (The First Week Of) 2019